Icetro High Output Countertop Soft Ice Cream Machine ISI- 271TH
- Self-pasteurising - only requires cleaning once every 30 days. Pasteurisation involves heating dairy products for a period of time to kill bacteria. Self-pasteurising machines save on labour costs, reduce wastage and ensure good product hygiene
- Hopper agitator for improved product consistency
- Plug and play - no hardwiring required
- Delivery, positioning, installation and training included (subject to site survey)
- High output - with an output of 27kg an hour you can produce over 20 consecutive cones
Description
Specifications
Lead Time
10-12 weeks
Brand
Icetro
Categories
Servery & Display Machines
Category
Food Display and Gantry
Icetro High Output Countertop Soft Ice Cream Machine ISI- 271TH
- Self-pasteurising - only requires cleaning once every 30 days. Pasteurisation involves heating dairy products for a period of time to kill bacteria. Self-pasteurising machines save on labour costs, reduce wastage and ensure good product hygiene
- Hopper agitator for improved product consistency
- Plug and play - no hardwiring required
- Delivery, positioning, installation and training included (subject to site survey)
- High output - with an output of 27kg an hour you can produce over 20 consecutive cones