
- Small melting pot for colouring and decoration work. This chocolate melting pot is used for melting and tempering (pre-crystallizing) up to 3 kg of chocolate
- Perfect, even heating and temperature holding - indirect heat
- Removeable stainless steel shell & lid for easy handling of melted and tempered chocolate during further processing
- Temperature controlled by an internal thermostat
- Bottom and sides of the tray are uniformly heated - no hot spots
Description
The exterior is made of a heat resistant plastic for ease of handling, and the machine contains a removable stainless steel tray with lid. The bottom and sides of the tray are uniformly heated so that chocolate melts evenly. Caterers and restaurateurs who specialize in desserts have countless needs for chocolate at the right temperature and consistency - the Mol d'Art does just that. Easy to use, clean and maintain.
Specifications
Lead Time
2-3 days
Brand
Mol d'Art
Categories
Servery & Display Machines
Category
Food Display and Gantry