Description
Operational flexibility comes as standard. Independent upper and lower elements let the unit work like a compact deck oven for finishing pizzas, browning gratins and perfecting batch bakes. Four shelf positions with two shelves maximise the 48 litre capacity, and an internal light with a double-layer tempered glass door improves visibility and helps retain heat to reduce running costs. For compact, even cooking and dependable operation, the Rowlett Convection Oven is a smart choice for busy prep and service areas.
Specifications
Lead Time
Next Working Day
Brand
Rowlett
Categories
Cooking Equipment
Category
Convection Ovens
