Description
short-term submersion up to 1 meter deep for 30 minutes - perfect for the busy, high-pressure environment of a commercial kitchen.
Operating the iVide Professional is straightforward with its intuitive 4.5" touch screen interface. The versatile design securely attaches the iVide Pro circulator to any round or flat cooking vessel with a minimum depth of 16.5cm via a sturdy clamp, providing impressive versatility. An integrated temperature sensor ensures safety, reduces food waste and maintains the longevity of the unit by preventing overloads and overheating.
Specifications
Lead Time
1 day
Brand
Sous Vide Tools
Categories
Root
Category
Cooking Equipment